"She's been getting really into haunting lately."
We're very proud to share a new decaffeinated coffee with you, this time brought in from Caldas, Colombia.
To achieve quality, non-chemical decaffeination, this coffee was soaked in a bath of water along with naturally derived ethyl acetate (E.A.), then steamed to ensure no traces of E.A. remain. The result is a cup that is at once delicious and 99.7%-99.9% caffeine free.
"Imagine sitting around a table with a group of strangers. Each person speaks a different language. You are eating, pointing, passing. The chaos is meaningful. Laughing together you all toast your...View full product details
"Imagine strolling through your favorite neighborhood early in the morning. The sun rises, puddles on the sidewalk glisten (it rained the night before), and you wave to people you don't...View full product details
Cascara is the dried hull of a coffee cherry that is typically discarded or composted during processing. The hull is dried out and made into a highly caffeinated tea. This lot...View full product details