Costa Rica Finca El Jordan

"Kind squirrel sips from her favorite mug, on her favorite mushroom, in her favorite socks."

Father-and-son producers Hiver and Estevan Vargas started their very own micromill, Don Sabino, in the central valley of Sabanilla De Alajuela. Their quality-driven approach to naturally processed coffees has produced a deeply sweet and complex cup. 


Region : Sabanilla De Alajuela
Process : Natural
Variety : Various
Elevation : 1300-1600 masl
Notes : Creamy , Complex Fruit , Honey
Sourced from our friends at Cafe Imports

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